Description
With Dr. Oetker’s Instant Yeast there is no need to dissolve the product in liquid prior to preparation. Just add yeast to dry ingredients.
Directions: Mix Dr. Oetker Instant Yeast with about 500g (3 1/4 cups) flour. Add other ingredients of your recipe. Follow recipe’s directions and let dough rise before baking.
Ingredients: yeast sorbitan monostearate.
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