GRASS FED BONE-IN WHOLE LAMB LEG

Description

This premium antibiotic-free Grass-Fed Bone-In Whole Lamb Leg comes from Australia. Bone-in leg of lamb is sought-after as a hearty flavorful roasting cut that’s cooked on the bone and then carved for serving. You can also cube its meat or slice it into strips to create a range of other dishes from stir fry to some fun kebabs. Our all-natural lamb comes from farms and ranchers who follow our strict genetic feeding and handling protocols. We appreciate the dedicated partnerships we’ve formed with family-owned farms and ranches that provide an environment where sheep are pasture-raised allowing them to mature naturally. Plus all animal-handling practices are third-party validated requiring that all animals have ample space access to food water and shelter and are handled gently to minimize stress. NEVER EVER means we: NEVER use therapeutic or sub-therapeutic antibiotics NEVER use supplemental hormones or growth-promoters NEVER feed sheep any type of animal by-product